In 100 g (Grams) of Kielbasa, Polish, turkey and beef, smoked there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Kielbasa, Polish, turkey and beef, smoked.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, sage, ground	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Kielbasa, Polish, turkey and beef, smoked

Kielbasa, Polish, turkey and beef, smoked is a type of Sausages and Luncheon Meats. The most significant nutrients in Kielbasa, Polish, turkey and beef, smoked are listed below.

Water	62 g	62%
Energy (calorie)	226 kcal
Energy (joule)	947 kJ
Protein	13.1 g	13.1%
Total lipid (fat)	17.6 g	17.6%
Ash	3.4 g	3.4%
Carbohydrate, by difference	3.9 g	3.9%
Fiber, total dietary	0 g
Sugars, total	0 g
Iron, Fe	1.24 mg
Sodium, Na	1200 mg	1.2%
Vitamin C, total ascorbic acid	14.8 mg	0.01%
Vitamin A, RAE	0 µg
Carotene, beta	0 µg
Carotene, alpha	0 µg
Cryptoxanthin, beta	0 µg
Vitamin A, IU	0 IU
Lycopene	0 µg
Lutein + zeaxanthin	0 µg
Fatty acids, total saturated	6.23 g	6.23%

Nutrients in Kielbasa, Polish, turkey and beef, smoked